INGREDIENTS
- 1 package of dry tomato (better without oil)
- 50 gr. pine nuts
- 1 garlic clove
- 20 gr. capers
- 1 small branch of Basilikum
- A bit of salt
- A bit of black paper
- A bit of Oregano
- 1/3 glass of olive oil
STEPS
Put all ingredients in a food processor
and mix them until they get a soft spread.
Balance the taste (salt paper act,) and
If required, add olive oil.
OPTIONAL
- Add half a cube of fresh Tofu
- Add grinned parmesan cheese
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